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Easy Mushroom Matcha Latte Recipe UK: How to Make a Mushroom Matcha Latte at Home

How to Make the Perfect Matcha Latte: A Step-by-Step Recipe

Matcha lattes are not just a trendy drink; they’re a delicious and health-boosting alternative to your regular coffee. Packed with antioxidants, natural energy, and a calming effect, matcha has become a favourite for wellness enthusiasts worldwide. Whether you’re a seasoned matcha lover or a beginner, this guide will show you how to make the perfect matcha latte at home.

Our mushroom matcha has been fortified with additional beneficial adaptogens and superfoods such as ashwagandha, lion’s mane mushroom powder and moringa. This is the ultimate matcha with benefits.

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Why Choose Matcha rather than your traditional tea / coffee?

Matcha is made from finely ground green tea leaves, offering a concentrated source of nutrients and antioxidants. It’s known for:

  • Boosting energy levels without the jitters of coffee.
  • Supporting focus and calmness due to its natural L-theanine content.
  • Aiding metabolism and overall wellness.

Ingredients You’ll Need

To make a creamy and delicious matcha latte, gather the following:

  • 1 teaspoon Better Food Mood Mushroom Matcha powder
  • 1/4 cup hot water (not boiling, around 80°C or 176°F)
  • 3/4 cup milk (dairy or plant-based, like almond, oat, or coconut milk)
  • 1-2 teaspoons sweetener (honey, maple syrup, or your preferred option)

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Step-by-Step Matcha Latte Recipe

Step 1: Add the Mushroom Matcha Latte Powder to your bowl

  • Add 1/2 – 1 teaspoon of Better Food Mood Mushroom Matcha powder into a bowl or mug.
  • If you were using only matcha, you could sift the matcha powder to remove clumps. However, as our mushroom matcha latte powder mix has other added herbs and mushrooms, we would not advise sifting it.

Step 2: Add Hot Water

  • Pour 1/4 cup of hot water (around 80°C or 176°F) over the mushroom matcha powder.
  • Whisk vigorously using a bamboo whisk (chasen) or a hand held milk frother until the matcha is dissolved and frothy.

Step 3: Heat the Milk and sweeten

  • Warm 3/4 cup of milk in a saucepan or microwave. Avoid boiling to preserve the milk’s flavor and texture.
  • Add honey or any other sweetener. Our mushroom matcha latte mix has a spinach like taste because of the matcha and is also bitter earthy because of the lion’s mane mushroom powder and ashwagandha / moringa powders. A sweetener will improve its taste.
  • Froth the milk using a frother, whisk, or by shaking it in a jar with a lid.

Step 4: Combine and Sweeten

  • Pour the frothy milk into a cup and add your whisked mushroom matcha.
  • Whisk again if desired to increase the foamy texture.

Step 5: Serve and Enjoy

  • Sprinkle a pinch of matcha powder on top for a professional touch.
  • Serve immediately and savour the beneficial earthy flavours.
  • This makes for a wonderful healthier alternative to coffee.

Tips for the Best Matcha Latte

  • Choose High-Quality Mushroom Matcha: A good quality mushroom matcha latte blend provides the best flavour and health benefits. A lot of mushroom matcha blends out there tend to add cheap milk powder to their mushroom matcha blend. Our mushroom matcha tea latte blend is a pure matcha blend with added natural herbs and lion’s mane mushroom. There are no other fillers or preservatives or artificial colours / flavourings.
  • Experiment with Milk: Try different plant-based milks to find your favourite combination. One of our favourites is matcha latte with oat milk.
  • Customize Sweetness: Adjust the sweetener to suit your taste, or skip it for a more traditional flavour.

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Health Benefits of Matcha Lattes

Matcha lattes are more than just a tasty drink. They offer numerous health benefits:

  1. Rich in Antioxidants: Matcha contains catechins, which help fight free radicals.
  2. Natural Energy Boost: The combination of caffeine and L-theanine provides sustained energy unlike coffee which will give you jitters. The added lion’s mane powder and ashwagandha powder may help improve you calm down and focus better. Moringa powder is also an amazing superfood that is rich in iron which may boost your energy levels.
  3. Supports Relaxation: L-theanine and ashwagandha promote calmness and focus.
  4. Improves Skin Health: Antioxidants in matcha may contribute to a glowing complexion.

Frequently Asked Questions

What is the Best Matcha for Lattes?

A good quality matcha is ideal for lattes due to its vibrant flavour and smooth texture.

Can I Make an Iced Matcha Latte?

Absolutely! Simply dissolve the matcha in a small amount of hot water, add sweetener, and pour over ice. Top with cold milk for a refreshing treat.

Is Matcha Latte Healthier Than Coffee?

Matcha lattes provide a gentler energy boost and additional health benefits, making them a great alternative to coffee for many people.

What does Mushroom Matcha taste like?

Matcha has a unique “umami” taste which in our opinion is herby spinach like. Lion’s mane, ashwagandha and moringa have an earthy bitter savoury taste. It’s best to add sweetener to make it more palatable.

Where can I buy mushroom matcha latte in the UK?

Looking for Matcha latte UK? Try our healthy mushroom matcha latte powder which you can buy online in the UK and follow the easy matcha latte recipe above to make a delicious healthy matcha latte at home.

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Conclusion

Making a matcha latte at home is simple, fun, and allows you to enjoy the health benefits of matcha anytime. Whether you prefer it hot or iced, this matcha drink recipe is the perfect way to incorporate this superfood into your daily routine.

Ready to try it yourself? Grab some high-quality mushroom matcha and start whisking!

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