Semolina pudding has got to be one of my favourites. Not only is it packed with protein, it also tastes delicious! The classic semolina pudding, also known as shiro, in Indian cuisine is comprised of semolina, milk, ghee, sugar, saffron, raisins, pistachios and almonds. It is delicious eaten either hot or cold. I added…
If you love ginger bread biscuits, please raise your hands! I absolutely adore ginger bread biscuits, you can call them ginger snaps, ginger cookies, whatever you like, but these easy to make vegan ginger biscuits are a favourite of mine! Several ginger bread biscuit / cookie recipes have butter or eggs in them. This…
Today was a day for moringa and vanilla pancakes. As a vegetarian who doesn’t eat eggs, I have always struggled with eating pancakes. There’s always that awkward situation when someone says, ohhhh, I love pancakes. Let’s check out that pancake place and I think, ugh, but I don’t eat eggs. I then have to…
Easter is almost here and one of my favourite things about Easter are not those Ultra BIG Easter Chocolate eggs, I mean does anyone eat them??? My favourite thing are hot cross buns 🙂 (I can even eat them when it’s not Easter, they are just so yummy) I absolutely love love love hot…
One of my favourite all time snacks to go to are these dates rolls. I don’t know if this date roll is really a snack or it’s actually reserved for special occasions 😀 but I love it so much that I don’t mind having it as a snack. Life is too short! Not only is…
It was my mum’s birthday and I wanted to make something a little different. I normally bake chocolate cakes, vanilla sponge cakes, carrot cakes or even coconut cakes but I was feeling a bit adventurous. You know those days when you can’t help yourself but take a risk 😀 I came across this wonderful vegan…
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