Fenugreek Seed Recipes – Yellow Split Pigeon Peas Dahl Vegan Vegetarian Recipe for Lunch Dinner – High Protein Vegan Recipes
Here is a dahl recipe which is vegan made from yellow split pigeon peas. Vegetarians in India eat this every day whether it is for lunch or dinner with rice alongside roti and a curry. This is how vegetarians in India get their protein. This fenugreek split pigeon peas dahl recipe is so delicious…